Our Hotel
Cuisine in Hotel Zillergrund
Fresh from the brook. The Ziller flows directly past our kitchen. However, it`s not only the Trout that is guaranteed to be freshly prepared, but all of the other tidbit as well. The ingredients for these originate straight from the house`s own small arm.

Relax, and just be yourself for once. In our parlous of the Zillergrund, you can sense the unforced joie de vivre that fills the entirehouse with warmth. An experience for you: The culinary delights and wines. Be it farmers feast or fish, breakfast buffet or sweet dessert. Your host and chef, Hermann, knows how to enthuse his guests. Somewhat lower in the house you will find the wine cellar, which holds one or two "treasures" for you at the ready!

